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Baked chicken jambalaya recipe

A Woman's Weekly favourite recipe published in 1984. This chicken is transformed to tasty and spicy jambalaya. It can be cooked in a casserole or paella...

Author: Octavia Lillywhite

Paella for 10

(All measurements and times approximate)

Author: Mark Bittman

Fragrant crown roast of chicken with sausage 'rolls' & maple sweet potatoes

Revitalise run-of-the-mill chicken with this fresh and fragrant idea from Gordon Ramsay

Author: Gordon Ramsay

Creamy lentils with spinach and thyme

Perfectly suited to those who want a light 5:2 friendly meal, this healthy low-cal vegan lentil dish is high in protein but low in fat

Author: olivemagazine

Curried bean & coconut cod

Enjoy this healthy, creamy cod curry. This cheat's version combines sweetcorn and unsweetened coconut yogurt, which is lower in fat than coconut milk

Author: Sara Buenfeld

Pear, walnut & blue cheese tart

Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course

Author: Rosie Birkett

Pilau rice recipe

Learn how to make classic pilau rice in just three simple steps. It's so easy to replicate this takeaway favourite at home as it takes just 10 mins to...

Author: Jessica Dady

Ina Garten's Meatloaf Recipe

Ina Garten's meatloaf with a twist has a secret ingredient that makes this dish especially tasty.

Author: Stephanie Rapone,Mashed Staff

Brown Sugar Pork Ribs

Author: David Latt

Onion chutney recipe

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Author: Jessica Dady

Chicken in a bag

An easy dish, perfect for staggered mealtimes

Author: Good Food team

Herb crusted cod recipe

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Author: GoodtoKnow

Dry brine roast chicken

Try adding one simple step to get perfectly seasoned, crisp-skinned, tender, juicy roast chicken

Author: Adam Bush

Chicken and mushroom pie recipe

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Author: Jessica Dady

A Smoky Crockpot Chili Recipe

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Author: David Zinczenko and Matt Goulding

Pear salad with celery, blue cheese and walnuts recipe

Pear salad with celery, blue cheese and walnuts is so simple to make and healthy too! The sweet pear and earthy walnuts work well together

Author: Nichola Palmer

Sicilian style artichoke hearts with burrata

Make the most of globe artichokes with luscious, creamy burrata and a delicate saffron, honey and white balsamic dressing

Author: Diana Henry

Orecchiette with caramelised onions and anchovies

Check out our easy orecchiette with caramelised onions and anchovies recipe. Orecchiette in Italian means 'little ears', these can be slightly tricky to...

Author: Amanda James

Tuna pasta bake recipe

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Author: Jessica Dady

Ginger carrots and parsnips recipe

Ginger carrots and parsnips are a perfect spiced-up version of traditional glazed carrots. The syrup adds a bright, fiery flavour

Author: Octavia Lillywhite

Jamie Oliver's Overnight Roasted Pork Shoulder

The perfect Sunday roast centrepiece, Jamie Oliver's slow-cooked pork shoulder is succulent, tender and a true treat the whole family will love. There...

Author: Jamie Oliver

Feta & peach couscous

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Author: Esther Clark

Christmas nut roast

A nut roast but not as you know it - packed with umami, smokiness and sweetness from squash, lentil and dates, we think this is our best ever!

Author: Adam Bush

Spinach and bacon tart recipe

Learn how to make this gorgeous spinach and bacon tart from scratch. With a homemade flaky pastry dough and simple yet delicious filling, this tart is...

Author: GoodtoKnow

Chilli paneer

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Author: Sara Buenfeld

Thai curried noodles recipe

Our Thai curried noodles take just 20 minutes to cook. Packed with soft chunks of butternut squash, crisp pak choi, and soya beans.

Author: Jessica Dady

Oven baked frittata

This recipe for oven baked fritata serves 4 in 35 minutes - perfect for a midweek meal

Author: Janine Ratcliffe

Creamy chard, squash & parmesan tart

Make the most of British winter veg with this creamy chard, squash and parmesan tart, made with homemade pastry and topped with hazelnuts

Author: Esther Clark

Spanish stir fry chicken recipe

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Author: Jessica Dady

Healthy Pesto Topped Grilled Swordfish Steak Recipe

No fridge should be without a bottle of premade pesto. It pairs perfectly with pasta, of course, but also works as an excellent sandwich spread,...

Author: David Zinczenko and Matt Goulding

Korean style prawn & spring onion pancake

Taking just 20 minutes from kitchen to plate, this Korean-style savoury pancake will make an easy-to-prepare meal for one

Author: Good Food team

Pineapple chicken & veg wraps

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Author: Shivi Ramoutar

Copycat KFC Chicken Sandwich

Craving a KFC chicken sandwich right now? Don't worry, this recipe is going to satisfy that craving in an instant. Thanks to Myprotein, we have...

Author: Eat This, Not That! Editors

Mince and mushroom polenta bake recipe

This mince and mushroom polenta bake will soon become a family favourite. It's hearty and warming, plus, it's gluten free!

Author: Nichola Palmer

Chicken, bacon and mushroom carbonara recipe

Learn how to make this creamy chicken pasta carbonara with our easy video recipe - the kids will love it too! This recipe puts a twist on the classic carbonara...

Author: GoodtoKnow

Chicken yassa

Yassa is one of Senegal's favourite dishes and one of the crowdpleasers at Little Baobab, a pop-up London restaurant that celebrates Senegalese food and...

Author: Khadim Mbamba

Chorizo veg fritters

Enjoy these quick and easy, family-friendly chorizo, courgette and sweetcorn fritters. Serve with the accompanying salsa for a flavour-packed lunch or...

Author: Shivi Ramoutar

Courgette & couscous salad with tahini dressing

This courgette and couscous salad is great for a quick and healthy lunch or light dinner

Author: Good Food team

Egg wraps with black beans & rocket

Make these egg wraps, filled with black beans and salad, to sustain you through the day - eggs keep you fuller for longer than a carb-based meal of equivalent...

Author: Sara Buenfeld

Rosemary Conley's chicken Kiev and chips recipe

Do your family love chicken Kievs? Learn how to make a healthy version at home with this handy diet recipe from Rosemary Conley

Author: Rosemary Conley

Beetroot, apple & broad bean tabbouleh

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Author: Esther Clark

Samphire & crab salad

Enjoy this salad as a generous dinner for two, or as a light lunch or supper for four. Samphire sings when paired with crab and this zesty dressing

Author: Samuel Goldsmith

Artichoke, spinach and cheese pie

Take your cheese pie up a notch with spinach and marinated artichokes. Serve this crumbly, moreish savoury pie with a simple green salad for an easy midweek...

Author: Janine Ratcliffe

Roasted rack of venison with cranberries recipe

Roast venison with cranberries is easy to cook. It is served with a Creme de Cassis sauce and cranberry and red onion chutney.

Author: GoodtoKnow

Easy Ground Turkey Casserole Recipe

This easy ground turkey casserole is everything a comforting meal should be, and it'll become an instant family favorite.

Author: Carlos Leo,Mashed Staff

Baked tomatoes with feta & dukkah

Make your own dukkah spice mix to sprinkle over tomatoes and feta, or buy a ready-made version if you prefer. Serve with sesame flatbreads

Author: Charlotte Pike

Vegan roast spiced squash salad with tahini dressing

Make the most of butternut squash in this nutrient-rich and deliciously tasty salad. It's as good chilled for lunch the next day as it is fresh from the...

Author: Sara Buenfeld

Hot and sour aubergine with sticky rice

Sticky rice with aubergine in a hot and sour sauce, made from very simple ingredients: red chilli, soy sauce, vinegar and a little sugar

Author: Charlotte Morgan

Jerk style cauliflower with coconut rice

Cauliflower roasted in the oven takes on a delicious, nutty flavour. Here, it is coated in a spicy jerk paste and served on brown rice with vegan-friendly...

Author: Good Food team